Garlic purée in a small glass jar, lying on a gray and white dish cloth, beside it a full head of garlic - Marianvejcik/Getty Images Condiments and sauces are the unsung heroes of a meal. It may be ...

Garlic farms are a bit of a rarity in this country, but I'm lucky enough to have one of them just around the corner from my Charmouth home in Dorset. For 17 years, South West Garlic Farm, near ...

A garlic press rests in a bowl with garlic mince and cloves - New Africa/Shutterstock Store-bought minced garlic is a convenient way for cooks to add flavor without the hassle of tedious chopping. If ...

House Spice, Ginger-Garlic Purée, Curry Powder, Green Seasoning, and Peppa Sauce form a powerhouse pantry in 2019 F&W Best New Chef Kwame Onwuachi's kitchen, adding savory depth, refreshing piquancy, ...

Savoury tarts make a wonderful entree, here I have steered away from the more traditional quiche style (made with egg custard) and have gone for an elegant, light pastry tart shell filled with a ...

A lot of my culinary schemes rely on recipes that can be prepared for my freezer that will make life much more simple down the road. Take roasted garlic, which, in my world is a most wonderful ...

At a loss with what to do with the leftover garlic puree? To start with, it freezes well in a re-sealable bag. Using the back of a knife, push puree toward the bottom of the bag to form a log. Break ...