Wash and dry all produce. Peel and trim carrots, then cut into small cubes. Halve, peel and finely chop onion. Cut tomato into small cubes. Heat a drizzle of olive oil in a large pot over medium-high ...

Get out a large pot, fill with water, salt generously, and bring to a boil. Get out a large, deep skillet. Put a little extra-virgin olive oil (EVOO) in the skillet and heat on medium heat. When the ...

Mark Anderson and Ryan Fey, aka The Grill Dads, stop by the TODAY kitchen to share their pasta recipe for fusilli a la vodka with Italian sausage. Get the recipe!

It's called colonne Pompeii, or giant fusilli, and it's no surprise it went viral on TikTok. This thick, twisted coil of noodle measures 9 to 12 inches long, and every groove and curve grips pasta ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

KUALA LUMPUR, April 26 – My best friend from Italy is coming to town this weekend. We have known each other for over two decades now (and counting). So what better dish to whip up for this “Weekend ...

Melt the butter in a small saucepan over low heat. Increase the heat to medium and cook the butter until the milk solids brown, 3-4 minutes. Remove immediately and set aside. Fill a pot with heavily ...

What’s the one ingredient you should always have in your cupboard? Dried pasta, of course. It’s the base of a zillion easy-to-make weeknight meals and the friendly playmate of two zillion ingredients, ...