For chef Mark Noguchi, born and raised in Oahu, Hawaii, lychee signals the start of summer. "Once you start to see the lychee come out, you know summer is here," he said of the fruit, which he ...

When pressing the dough portions, slightly wet the bottom of a glass or measuring cup, then dip into a shallow bowl of sugar to coat the bottom. For a variation you can skip the jam and add the ...

Freezing canned lychees in a bag then blending everything up means you can skip the ice cream machine for this sweet and refreshing frozen treat. A bank examiner gone astray, Andrea Nguyen is living ...

Red bobbly-skinned lychees are sweet, tart, and delicious in many dessert recipes, and their global growing capital has been in business for thousands of years.

Discovering the delightful world of lychee fruit is a tasty journey worth embarking on. While there are plenty of other creative culinary uses for lychee, it flies under the radar when crafting ...

BRAINTREE – When he wanted a meal from a high-end Asian restaurant, Braintree resident Tuan Le said he used to venture into Boston to find what he was looking for. Now, he and his wife, Annie, own the ...

At first glance, these Lychee-Frosted Sugar Cookies from my cookbook “108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen” appear humble when unfrosted, like any other ordinary sugar ...