As we all prepare to celebrate the festival of Lord Ganesha, it is time to get creative with our Lord’s favourite food: Modak! Modaks are traditional Indian sweet dumplings that are shaped like a ...

At the heart of Ganesh Chaturthi festivities lies the tradition of preparing delectable offerings to Lord Ganesha, known as naivedya. These offerings are not only a symbol of devotion but also a treat ...

Here are five delectable modak recipes for Ganesh Chaturthi 2019. From Keto modak, Nutty Date modak to Mango modak we have put together some lip-smacking, easy-to-make modak recipes that you can ...

Over the past few years, modak in chocolate flavours has been a rage among Puneris during Ganeshotsav. While the taste and flavour of the good old ukdichi modak is timeless, food lovers are always ...

CHENNAI: As Vinayakar Chaturthi is just around the corner, move over from your usual sweet and savoury kozhukattais, and indulge in these sumptuous alternative recipes. Home chefs offer a unique list ...

Have a taste of dry fruit modaks made with cashew, mango almonds, figs and other dry fruits. Get a hold of some vegan modak delights with a twist of mango flavours to set the mood for festivities.

Combine dark chocolate and orange marmalade and mix well, allowing chocolate to melt until the mixture is smooth in consistency. Melt milk chocolate using the double boiler method and keep it aside.

An integral part of the annual modak binge-fest during Ganesh Chaturthi is the drizzling of toop (ghee) on the freshly prepared sweet rice dumplings. Dipping into this memory, Parag Chaphekar and ...

For all Navi Mumbaikars who're strapped for time, the Ganeshotsav celebrations at home or the office have one important aspect: the prasad - sweet distributed to all present after the prayers, ...

From offbeat modak flavours to modak mocktails and ice cream, the traditional sweet is being prepared in so many ways. It’s a case of new meets the old, but in a fun way as the traditional ukadiche ...

An integral part of the annual modak binge-fest during Ganesh Chaturthi is the drizzling of toop (ghee) on the freshly prepared sweet rice dumplings. Dipping into this memory, Parag Chaphekar and ...