Cook with precision using these top picks. Did you know there are different measuring cups for liquid and dry ingredients? If you didn’t, and you’ve also been wondering why some of your recipes, ...

We spoke to the pros about when to use a dry versus a liquid measuring cup. Every home baker worth their salt probably knows liquid measuring cups and dry measuring cups are not the same, but not ...

The key to successfully baking a cake is measuring all the ingredients accurately. Precise measurement is a crucial part of baking to ensure that the cake doesn't come out too dry or in a bad shape.

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. A good ...

Shredded or grated cheese: Spoon lightly into a measuring cup without pressing down. Compacting can add extra ounces. Cubed: ...

Yes, you really need different types of cups for measuring dry and liquid ingredients. While dry ingredients need to be scooped into a cup and leveled off at the top, liquids level themselves. Liquid ...

Home cooks know that using the correct amount of every ingredient is key to the success of cooking and baking recipes. But whether you’re a kitchen newbie or a seasoned pro, it’s easy to get tripped ...

I grew up in a Sephardic Jewish home where burgers were never draped with melted cheese and the only time that potatoes made an appearance on the dinner table was when they were in the form of Tater ...

Liquid measuring cups are clear for a good reason -- so you can see whether the liquid meets the measuring line. For the most accurate measurement, set the cup on a flat surface and look from just ...