1. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper and set aside. 2. In a food processor or blender, combine chickpeas, garlic, onion, cumin,olive oil, salt and pepper. 3.

These veggie balls are similar to falafel, but made with white beans and quinoa instead of chickpeas (or fava beans). They're baked here, rather than fried. They're a good source of plant protein, ...