Beef Tallow—once disregarded as unhealthy and unfit for the restaurant kitchen—is staging a comeback in 2025. Steak n Shake kicked off the year by announcing plans to use 100 percent all-natural beef ...

Here’s a riddle: What do a violin shop owner, a beef tallow candlemaker and a scrap metal trader have in common? Answer: Their livelihoods depend on components of the Commodity Research Bureau raw ...