If you’re looking for the best way to brine meat for smoking, this simple wet brine recipe is a great option for everything from whole chicken and pork chops to chicken pieces and even beef brisket.

Never waste a jar again with these ingenious ideas.

A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep on Monday. Whether you prefer wet brining or dry brining, and whether you ...

Thanksgiving is a holiday when we all eat together in a spirit of warmth, kindness and loving togetherness. Unless, of course, someone mentions brining a turkey. Or brings up the matter of mashed ...

A classic, simple wet-brine recipe will be a staple in your kitchen once you taste the tender and juicy results. This recipe is a good base to use for brining meat, but you can also expand the flavors ...

Even the most basic, foolproof roast chicken recipe needs a brine. It adds flavor and ensures you get a tender final product. The typical process for brining involves placing the chicken in a solution ...

Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...

Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...