Cricket powder is commonly added to many foods under the name "Acheta powder" or "Acheta protein" and is "being promoted as a good thing." Although insects are not generally considered a staple of ...

A new kind of Black Plague is upon us — a plague of little black crickets. They're in the corners of bedrooms at night, keeping us awake with their chirping. They're creeping under doors and through ...

They’re nutritious, affordable, and always in demand. Learn how staffers prepare and deliver thousands of bugs each week to the animals living at the Smithsonian’s National Zoo and Conservation ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. The Bay Bay Area-raised host Ericka Cruz Guevarra brings you context and ...

Over 100 investors, farmers, producers, and researchers have come from all over the world to Sutton Bonnington's University of Nottingham campus to discuss edible insects, which they see as the future ...

All 30 MLB teams around the country have a variety of delicious foods for fans to enjoy during games. But earlier this week, Detroit Tigers on-field reporter Daniella Bruce shared her rather negative ...

For his new class at the University of Delaware, professor Michael Crossley wanted to show students the benefits of eating insects, from ground-up crickets to chili paste infused with giant water bugs ...

TOKYO, July 26 (Reuters) - On a recent vacation in Tokyo, Takumi Yamamoto opted for a special lunch of cricket curry and silkworm sashimi, washed down with a water bug cider. The 26-year-old office ...