Bowling Green State University's study focuses on how decisions made earlier in life can affect people later.
A groundbreaking study is reshaping the conversation about longevity—and it focuses on a simple vitamin many Americans ...
A new article reflects on how two generations of scientists reshaped thinking on aging, linking hormonal regulation in the ...
Senescence is a process in which a cell ages and stops dividing but does not die. In keratinocytes, or skin cells, senescence is marked by depolarization of membrane potential (Vmem), the electrical ...
A chemical found in dark chocolate could slow the rate of biological aging. Research from King's College London has found ...
New research reveals that moderate coffee consumption may help people with mental illnesses to live longer, healthier lives by slowing cellular aging processes.
Everyday Health on MSN
Caffeine-Like Compound in Dark Chocolate Tied to Slower Biological Aging
A dark chocolate compound similar to caffeine called theobromine may have anti-aging properties. Experts share how much to eat without overdoing it.
A few years back, Matt Kaeberlein was diagnosed with a frozen shoulder. "It was really bad," he recalls. He wasn't sleeping well and couldn't throw a ball due to the pain. His doctor recommended ...
The National Institutes of Health will award up to $4 million over five years to a consortium including Baylor College of Medicine, the Tulane National Primate Research Center and the California ...
We may be misreading key signs of aging, and that clearer measurements could change how we understand longevity and ...
The idea of successful aging counters the view that aging is all downhill. Find out how to use six simple research-based strategies so your own aging goes uphill.
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