This Coca-Cola Smoked Pork Shoulder Roast Recipe is a great way to make smoked pork! I have always been a fan of using C ...

If you’ve ever wished for the tenderness of burnt ends and the crunch of chicharrón in one bite—this smoked crispy pork belly ...

Discover how a smoked bone-in pork roast drenched in the Fire and Smoke Society Perfect Pork Rub delivers rich, smoky, and mouthwatering flavor. Learn the roasting tips, seasoning secrets, and serving ...

When you're cooking with a smoker, the most important decision is the type of wood you use — and that's especially true if ...

These pork belly recipes range from crispy tacos and burnt ends to kimchi jjigae, okonomiyaki, braised pork belly, and rich ...

October is National Pork Month and we’re celebrating. Chef John Van House shares a Roast Pork Loin with Cinnamon Apples & Smoked Gouda Cream Sauce.

We are invited to a New Year’s Day smoked pork roast. Our Southern girlfriend and her husband are going to slow smoke pork for twelve hours on the grill with a secret spicy dry rub. Well, need we say ...

Food & Wine has showered some of its list-love on Smoke’s Tim Byres, naming his smoked pork jowls with pickles a best restaurant dish of 2010. As Editor Kate Krader describes the dish: “He slowly ...

Pork shoulder is a popular cut for good reason. It’s relatively inexpensive, widely available, and offers plenty of payoff for a modest investment. This cut is packed with connective tissue that, when ...