The scarlet monkeyflower's ability to keep pace with a punishing drought signals some plants can adapt quickly to climate ...

Replacing the turbines on existing wind farms with newer, more powerful and efficient models could double the amount of electricity produced by onshore wind energy in the United States – without ...

A 60-year dataset reveals that the biggest driver of declining agricultural emissions is in fact more productivity on farms.

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In the 1990s, the divide between wild and farmed fish felt moral as much as culinary. Farmed salmon became shorthand for ...

In 2014, marine scientists at the University of St Andrews in Scotland undertook a pioneering study to examine the behavior of gray and harbor seals in the North Sea’s sprawling wind parks. From ...

Wires and textiles made of carbon nanotube fibers could amp up the conversion of clean electricity to high-temperature heat, cutting the carbon footprint of manufacturing.

A host of agricultural challenges—crops’ vulnerability to drought, massive nitrogen pollution and greenhouse gas emissions—share one elegant solution: getting plants to grow longer, deeper roots. It ...

A gradually waning appetite for meat over the past twenty years has pushed the greenhouse gas emissions of US diets down by 35%, finds a surprising and hopeful new study. The country’s emissions still ...

Let the best of Anthropocene come to you. Most people think climate change will primarily affect other people, a new analysis of previously published research reveals. The findings illustrate a ...