Nov 6, 2025 · Learn Food Network's top tips and tricks for the best Thanksgiving stuffing or dressing.

Add the Parmesan, mustard, salt, sugar, black pepper, garlic powder, Italian seasoning and red pepper flakes, then whisk until the dressing comes together. Store in an airtight container in the ...

Learn to make a classic oil and vinegar dressing in minutes. Our pro tips include whisking basics, standard oil-to-vinegar ratios plus tasty uses that go beyond green salads.

Thanksgiving wouldn’t be complete without a heaping dish of classic stuffing, and our stuffing recipe is the ultimate classic. From the rich blend of herbs and spices to the delicious mix of ...

Round out your Thanksgiving feast with stuffing and dressing recipes from Food Network.

Complete your Thanksgiving spread with our favorite cornbread dressing. To make it truly perfect, we opted to make the cornbread from scratch using stone-ground cornmeal, buttermilk and just the ...

For the Italian sub dressing: Whisk together the vinegar, Italian seasoning, Dijon and sugar. Slowly rain in the olive oil, whisking, until everything comes together smoothly.

Loosely pack the dressing in the prepared pan and cook uncovered until the top forms a crust, about 40 minutes. Drizzle about 2 tablespoons of turkey pan drippings or melted butter over the top.

Nov 26, 2024 · Find showstopping Thanksgiving stuffing and dressing recipes from Food Network, including cornbread, sausage and herb, oyster variations and more.

Salad greens should be thoroughly dried to ensure the dressing evenly coats the leaves. We use a salad spinner and gently pat off any excess water with paper towels or a clean dish towel.