Armagnac (US: / ˌɑːrmənˈjæk, ˌɑːrmɑːnˈjɑːk /, [1][2] French: [aʁmaɲak] ⓘ) is a brandy produced in the Armagnac region in Gascony, southwest France. It is distilled from wine usually made …

Although often considered the same, cognac and armagnac are very different types of brandy. Learn all about Armagnac and how it tastes with our guide.

Travel Distilled explains what Armagnac is, the history of this French brandy, how and where it’s made, how to drink it and its use in cocktails and cooking. Armagnac is a distinctive type of …

Feb 23, 2023 · Armagnac's initial flavors are fruity, described by Appreciate as redolent of prunes, quince, figs, and apricots. As the brandy ages, it develops a deeper, more floral taste with a …

Nov 11, 2024 · Armagnac with a brighter, fresh-fruit profile can be used to cut through fattiness in food and makes a nice foil for cheese, charcuterie, and chocolate. It is traditional to drink …

Related article: The Ultimate Guide to Armagnac: Everything You Need to Know A brief history of Armagnac Armagnac’s rich history stretches back over 700 years, making it one of the oldest …

Armagnac is a traditional French brandy hailing from the Gascony region. Renowned for its distinctive, robust character and artisanal production methods, Armagnac offers a unique …

May 5, 2021 · Armagnac is a type of French brandy, similar to cognac, that can be enjoyed as a drink on its own or mixed in a cocktail.

Armagnac-Ténarèze, in the center, rests on clay-limestone soils, producing more powerful and structured armagnacs, ideal for long aging. Finally, Haut-Armagnac, to the east, is the highest …

Armagnac is the oldest French brandy! For more than 700 years, this elixir from Gascony, with its unknown singularity, has stood out in the landscape of spirits. It is the only spirit that can really …