About 57,400 results
Open links in new tab
  1. FILLET Definition & Meaning - Merriam-Webster

    The meaning of FILLET is a ribbon or narrow strip of material used especially as a headband. How to use fillet in a sentence.

  2. FILLET definition and meaning | Collins English Dictionary

    A fillet is a strip of meat or fish that has no bones in it. She ordered the fillet of beef and found bones in it. Trim the beef fillets and remove any bones. Chicken breast fillets are the best cut of the chicken, …

  3. FILLET | English meaning - Cambridge Dictionary

    FILLET definition: 1. a piece of meat or fish without bones: 2. to cut a piece of meat or fish from the bones 3. a…. Learn more.

  4. What’s the Difference Between Fillet and Filet? - Kitchn

    May 2, 2019 · While the resulting piece of boneless meat or fish was historically called a fillet, it is now often used only in reference to fish. In other countries, however, the cut of meat known as a chicken …

  5. Fillet (cut) - Wikipedia

    A fillet or filet (UK: / ˈfɪlɪt / FIL-it, US: / fɪˈleɪ / fil-AY; French loanword, pronounced [filɛ]) is a boneless portion of meat (including fish) cut from an animal.

  6. Fillet - definition of fillet by The Free Dictionary

    Define fillet. fillet synonyms, fillet pronunciation, fillet translation, English dictionary definition of fillet. n. 1. A narrow strip of ribbon or similar material, often worn as a headband. 2. also fi·let a. A strip or …

  7. Fillet vs. Filet – The Complete Guide

    Dec 29, 2025 · Q1: What’s the main difference between a fillet and a filet? A fillet is a general term for a boneless strip of meat or fish, commonly used in American and Canadian contexts, while filet is …

  8. fillet - Wiktionary, the free dictionary

    Jan 20, 2026 · Noun fillet (plural fillets) (now rare) A headband; a ribbon or other band used to tie the hair up, or keep a headdress in place, or for decoration.

  9. Fillet vs. Chamfer: What They Are and When to Use Each

    4 days ago · A fillet is a curved radius; a chamfer is a flat angled cut. This guide explains what each does, when to use each, and how to specify both on technical drawings.

  10. FILLET Definition & Meaning | Dictionary.com

    Explanation A fillet is a specially cut piece of meat or fish. If you order a fillet of salmon at a restaurant, it won't have any bones in it. You can eat a fish fillet or a fillet of beef — either one will be …