​​The Smart Seafood and Sustainable Fish Buying Guide
​​The Smart Seafood and Sustainable Fish Buying Guide
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7.3K views · 30 reactions | Preparing seafood at home? Fully cook oysters and other shellfish before eating. Why? Raw or undercooked shellfish can be contaminated with germs like norovirus, which can make people sick with vomiting or diarrhea. Contaminated shellfish may not look, smell or taste any different from other shellfish.  Learn more: https://www.cdph.ca.gov/Programs/CID/DCDC/Pages/Norovirus.aspx | California Department of Public Health | Facebook
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Seafood, edible aquatic animals like fish and shellfish, is a vital global food source, rich in protein, healthy fats (omega-3s), vitamins, and minerals, supporting brain, heart, and eye health. #seafood #SeafoodLovers #fishing #fishinglife #fish | Hernani de Guzman
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